MARKETING/DESIGN/CONSUMER TRENDS/INSPIRATIONS Cognac & Brandy News for Consumers & Industry Experts

Category Archives: Restaurants

Cognac In Miami: Hennessy VSOP Helios Is The First Of The “Privilege Collection By Hennessy” And Is Presented By Mehcad Brooks At The Soho Beach House (Video)

May 9, 2011 · Leave a comment

Appreciating Cognac: Maurice-Richard Hennessy, An 8th Generation Descendant, Drinks Cognac “Neat, With Ice, In A Cocktail Or As A Long Drink”

April 15, 2011 · Leave a comment

Compagnie De Guyenne: Owner Of Meukow Cognac “XO Grande Champagne”, Napolean And Meukow VS Vanilla Will Convert Their Original 19th Century Building In Cognac, France Into A Boutique, Restaurant And Conference Center

MEUKOW produces VS, VSOP and XO Cognacs in very distinctive bottles bearing a Panther. In addition, they offer Napolean, XO Grande Champagne and Extra, select and vintage cognacs. And finally, … Continue reading

March 3, 2011 · Leave a comment

Cognac In New York: “Brasserie Cognac De Monsieur Ballon” Serves Authentic French Cuisine That Can Be Paired With 102 Varieties Of Cognac (Video)

February 16, 2011 · Leave a comment

Cognac Tasting Events: Louis Royer Cognac To Sponsor Tasting Event At Brandy Library In New York On Dec. 1

December 1, 2010 · Leave a comment

Cognac In London: Lanesborough Hotel In Mayfair To Serve $1400 “Nine-Course Meal” That Will Have “Options To Finish With The World’s Oldest Cognac” At Over $5,000 Per Shot

There are options to finish with the world’s oldest cognac — dating from 1770 and £4,000 a shot — and a £2,000 Cohiba Behike cigar assembled by Fidel Castro‘s personal … Continue reading

November 29, 2010 · Leave a comment

Cognac Tastings: The 2009 International Cognac Summit Hosted By The Bureau National Interprofessionnel Du Cognac (BNIC) Celebrated The 100th Anniversary Of The Designation Of The “Cognac Area Of Production” (Video)

From January 25th to 28th, 2009, the world’s top sommeliers as well as leading journalists and consultants were in Cognac to focus on Cognac in restaurants under the auspices of the … Continue reading

November 9, 2010 · Leave a comment